Products

  Ambangulu CTC Single Estate Black Tea  Rich and heady tea with an excellent full flavored profile. A delicious thickness that is mellow with no rough edges and a palate that tends to malty. --------------------------------------------------------------------------------------- ORIGIN: Tanzania, Africa  --------------------------------------------------------------------------------------- FLAVOR PROFILE: An aromatic, black broken-leaf tea. Perfect breakfast tea that brews a deep coppery infusion that is full bodied with rich, malty flavours and notes of caramel. Enjoy neat or with milk.  --------------------------------------------------------------------------------------- BREWING RECOMMENDATION: Approx. 1 tsp /cup 237ml (8oz) Water temperature 210F (99C) Steep time 3-4mins                 

"Black Pearl is an exquisite type of Chinese Gunpowder tea from Yunnan Province. It starts with a Burgundy-like flavor, followed by hints of honey, and finishes with a light toast taste." Amazing tea for any afternoon to just enjoy the simple things in life.   Ingredients: Black tea Origin: China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)

Experience the richly nuanced flavor of our top selling Blackcurrant black tea, a premium blend featuring handpicked tea from Sri Lanka with the natural fruitiness and tart finish of ripe blackcurrants. Ideal for a moment of tranquil indulgence or an exquisite pairing with your favorite afternoon snack. Ingredients: Black Tea, Blackcurrants, Blackberry leaves, Cornflower & Sunflower petals, Mallow Blossoms 1 tsp per cup Steep: 3-4 mins Water Temperature: 99C  

Our Blood Orange Black Tea is made of the highest quality black tea and a refreshing bold flavor of blood orange. This blend is perfect for steeping hot or iced for a flavorful and energizing pick-me-up. Ingredients: Black tea, cinnamon and orange pieces. 1tsp per cup: Steep 3 mins.

Crafted from the finest organic ingredients, our Black Tea Chai is a standout among traditional chai blends. With its authentic spice flavor and bold Assam malty notes it is must try. Elevate your chai game, it's truly a cut above the rest. Ingredients: organic ginger root, cinnamon bark, black tea (Assam), cardamom pods and seeds, cloves, nutmeg, vanilla beans.  Origin: India  1 tsp per cup Steep: 3-4 mins Water Temperature: 210F (99C)

Ingredients: Black Tea Origin: China 1 tsp per cup Steep: 3-4 mins Water Temperature: 210F (99C)

  Chemical-free decaffeination process  Ingredients: Decaf black tea.  1 tsp per cup Steep: 3-4 mins

  Ingredients: CO2 decaf black tea, bergamot oil, cornflower petals, natural flavours. 1 tsp per cup.  steep: 3-5 mins. Chemical-free decaffeination process.

  Ingredients: CO2 decaf black tea, bergamot oil, vanilla, cornflower petals 1 tsp per cup.  steep: 3-5 mins. Chemical-free decaffeination process.

  Chemical-free decaffeination process  Ingredients: Decaf black tea.  1 tsp per cup Steep: 3-4 mins

Experience the pinnacle of Classic Organic Earl Grey tea.  A specialty blend carefully crafted in small batches using top-grade Assam black tea and high quality Calabrian bergamot essence. Fresh ingredients makes a difference! This luxurious blend creates an aromatic and flavorful cup every time.   Organic Ingredients: Black tea, bergamot, cornflower petals  1 tsp per cup Steep: 3-5 mins.   

Ingredients: black tea   1 tsp per cup Steep: 3-4 mins.  

  Ingredients: black tea, bergamot oil, lavender, jasmine green tea, rose petals, cornflower petals. 1 tsp per cup Steep: 3 mins.

Organic Ingredients: ginger root, cinnamon chips, turmeric root, cardamom pods & seeds, fennel seeds, cloves, black peppercorns, cayenne powder.  Approx. 1tsp per cup Steep in boiling water for 6+ minutes OR simmer on the stove for 2 to 3 min. using your milk of choice then strain into a cup.  Honey or a little sweetener will make it divine!

Ingredients: Black Tea Assam Origin: India (Assam)  Steep 3 -4 minutes 1 tsp per cup