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Organic Ingredients: ginger root, cinnamon chips, turmeric root, cardamom pods & seeds, fennel seeds, cloves, black peppercorns, cayenne powder.  Approx. 1tsp per cup Steep in boiling water for 6+ minutes OR simmer on the stove for 2 to 3 min. using your milk of choice then strain into a cup.  Honey or a little sweetener will make it divine!

Coveted treasure in the world of tea! Discover Golden Monkey Tea, a rare black tea originating from Fujian province, hand-plucked with precision, showcasing delicate gold threading on its buds and leaves. Renowned for its exquisite flavor profile, it boasts light, honeyed peach notes and a remarkable lack of astringency, earning it accolades as one of the finest black teas globally. Its unique name stems from the leaves' resemblance to monkey claws, grown at elevations of 1200 meters (4000ft) above sea level. Organic Ingredients: Black tea Origin: Fujian, China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)

Ingredients: Organic Green rooibos. S. Africa 1 tsp per cup Steep: 6 mins +

French lavender and Egyptian camomile with a touch of honey create an extremely soothing experience for anytime of day   Ingredients: Roooibos, Lavender, calendula petals, Egyptian camomile, natural flavours. Caffeine-Free Herbal Tea 1 tsp per cup Steep: 6 mins +

 Ingredients: Honeybush (Cyclopia) Origin: South Africa 1 tsp per cup Steep: 6 mins +

Withered Japanese Sencha 2025 Harvest • Organic • Kagoshima, Japan A rare, organically grown sencha from a boutique tea garden in Kagoshima, crafted with a gentle withering process for an elegant floral aroma, mellow umami, and naturally sweet finish. A fresh arrival from the exceptional 2025 harvest. A Must Have for all green tea connoisseurs. Origin: Japan Ingredients: Organic Green Tea BREWING RECOMMENDATION: 1 tsp loose tea leaves 237ml (8oz) Water temperature: 60°C - 75°C Steep time 1-3 mins, depending on desired strength.    

  Ingredients: black tea. 1 tsp per cup Steep: 3-5 mins.  

This Irish Breakfast tea is a bold and full-bodied tea which makes a brisk, malty brew. It is most often blended of several black teas but prominently using premium tea from the Assam region.  Most commonly in Ireland it is drunk with milk, but some prefer to drink it straight or with lemon. Top o’ the Morning !   Ingredients: black tea 1 tsp per cup Steep: 3-4 mins  

Ingredients: ginger, cinnanon, cardamom, nutmeg, cloves, black pepper  No Caffeine This aromatic blend of freshly ground spices is truly sensational! Add a pinch to your black tea, with milk and sugar to taste. If you want a more authentic experience; bring 1 cup of water to boil along with 1 teaspoon of strong black tea (Our Kambaa from Kenya works amazingly well) Once boiling add approx. 1 cup of milk and 1 or 2 pinches of the masala spice and reduce to simmer for 1 - 2 minutes.  Pour through a fine strainer into your cup and enjoy!

Keemun Panda #1 is a distinguished Chinese black tea renowned for its exceptional quality and rich, complex flavor profile. Harvested in the Qimen County of Anhui Province, this tea boasts meticulously handcrafted leaves with a characteristic wiry appearance and glossy black hue. Upon steeping, it reveals a deep amber liquor with a captivating aroma reminiscent of orchid blooms and hints of smokiness. Its taste is smooth and full-bodied, with nuanced notes of cocoa, red wine, and sweet potatoes, culminating in a satisfyingly long and mellow finish. Organic Ingredients: Black tea Origin: China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)

  Ingredients: Black Tea Origin: Sri Lanka 1 tsp per cup Steep: 3-4 mins Water Temperature: 210F (99C)  

Experience the unique flavor of this rare Kenyan green tea. Kapchorua Green is only grown in the volcanic soil of the Eastern Rift Valley and combines a smooth flavor with subtle notes of sweetness. Ideal for a refreshing break any time of day.  Ingredients: Green Tea Origin: Kenya 1 tsp per cup Steep: 3-4 mins Water Temperature: 176F (80C)    

  Experience the exquisite taste of paradise with Kyoto Cherry Rose Green Tea! Crafted with organic, whole-leaf green tea, it's a delicious treat to brighten your day with a hint of sweet cherry and floral rose aroma. Restore your zen while you sip away! Ingredients: Green tea*, Rose petals*, Natural flavours (organic) Origin: China 1 tsp per cup Steep: 2-3 mins Temp: 80°C

Ingredients: Black tea, bergamot oil, cornflower petals. 1 tsp per cup Steep: 3-4 mins Water Temperature: 210F (99C)  

A unique black tea made that has been smoke-dried over a pinewood fire, known for its heady, thick smoky flavor. Flavor Profile:  Wood smoke, pine resin, smoked paprika, dried longan; typically not bitter and unsweetened.   Ingredients: Wuyi Mountains, Fujian Province, China Origin: China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)